
An excellent example of an Italian table olive, Nocellara del Belice, with its sweet taste and bitter notes, pairs perfectly with the spiciness of chilli pepper and the fresh hint of lemon rind. An irresistible combination.
Ingredients
Olives, water, lemon rind, chilli pepper, salt. Acidifier: lactic acid. Antioxidant: ascorbic acid.
Drained Weight
140g
Weight
300g
Country
Italy






